Real food manufacturers. Real results. Real numbers.
Challenge
9.2% spoilage rate, 60+ hrs/month compliance work
Results
70% spoilage reduction, 87% compliance time saved
Annual Impact
$1.305M annual savings
"Before ArrowLane, spoilage was a black box. Now we know exactly where we're losing product."
— Tom Richardson, VP Operations
Deployed across 67 vehicles. 450% ROI in 12 months. Paid for itself in 3 months.
Challenge
6 FTE on compliance, 95% spoilage from temperature failures
Results
Eliminated compliance labor, zero compliance findings in audit
Annual Impact
$950K annual savings
"Our compliance team was buried in spreadsheets. Now they're strategic partners in food safety."
— Jennifer Walsh, VP Quality
8 facilities automated. $456K/year labor savings. Perfect audit record.
Challenge
$18M annual energy costs, visibility gaps, contract risk
Results
15% energy reduction + won 3 major contracts
Annual Impact
$3.04M annual savings + $12M new business
"Visibility became our competitive advantage. Our compliance is cleaner than competitors."
— David Martinez, Chief Operating Officer
145 vehicles, 6 facilities. Partner portal attracts premium customers.
70-85% improvement through early detection
80-90% labor reduction from manual to automatic
10-15% cost reduction from energy + maintenance
From compliance risk to competitive advantage
